DISNEYのDisneyland Resort Culinary Pastry Hiring Event - April 15, 2026 Skip Navigation
The Walt Disney Company. Be you. Be here. Be part of the story.

Be Part of the Story

Disneyland Resort Culinary Pastry Hiring Event - April 15, 2026

応募 後で応募 Job ID 1341239BR 勤務地-都市 アナハイム, カリフォルニア州, アメリカ合衆国 勤務地-国 Disneyland Resort 掲載日 2026/03/24

仕事内容:

At the Disneyland® Resort, our Pastry teams are more than chefs - they’re artists, visionaries, and storytellers. Join us at Disney’s Grand Californian Hotel & Spa Bakeshop where exceptional ingredients and imaginative cuisine come together to create unforgettable dining experiences!

Our Bakeshop at Disney’s Grand Californian Hotel & Spa supports our hotel banquet special events and award-winning fine dining restaurant, Napa Rose. Napa Rose has reopened with a bold new menu and a stunningly reimagined space, continuing its legacy of redefining fine dining in California. With this exciting transformation, now is the perfect time to become part of something extraordinary!

Working at Disney offers unparalleled opportunities for professional growth in a dynamic, lively, and high-volume environment that celebrates innovation and excellence.

The Disneyland® Resort invites you to be our Guest and explore exciting hourly opportunities at our upcoming Culinary Hiring Event, Wednesday, April 15th, 2026, from 9:00am-2:00pm. Come meet our Recruitment Team to learn more about our diverse teams that provide unparalleled dining experiences. If you’re passionate about Pastry, culinary arts, and ready to bring magic to every plate, we invite you to apply for one of our hourly Pastry roles today!

Candidates are encouraged to apply prior to the event and submit an application with a current resume (required) and pastry photos. Please also bring a hard copy of your resume and pastry photos to the Hiring Event.

Hourly opportunities may include:

Pastry:
  • Full Time Pastry Chef/Head Baker
Event Details:

When: Wednesday, April 15, 2026 from 9:00 AM - 2:00 PM
Where: Disneyland Resort Casting Center
700 West Ball Road Anaheim, CA 92802

Parking: Team Disney Anaheim Casting Center - Visitor Lot
9051 Sky Way Anaheim, CA 92802

Directions to the Parking Lot:
If traveling West on Ball Road, turn left on Cast Place (before Disneyland Drive) and then next left. Parking attendant is on the left.
If traveling East to the Casting Center, pass Disneyland Dr., and Cast Place is the next right. Then make the next left. Parking attendant is on the left.

Important Event Information:
  • To reduce wait time, it is strongly encouraged to apply now, by clicking on “Apply Now” below
  • Attendance at the Hiring Event may take up to three hours to complete
  • Appointments may not be guaranteed day-of based on limited availability. Please schedule your appointment as soon as possible after applying
  • Appointments will be scheduled for qualified candidates. This event is focused on the above featured Pastry and Culinary opportunities. If interested in other available openings, please visit Disneyland.jobs to apply
Please note:  If you are not able to attend our in-person Hiring Event, no worries! Head to Disneyland.jobs to apply for the role in your area of interest. If selected, you will be encouraged to attend a virtual interview, typically offered Mon-Fri from 8:00 AM - 5:00 PM.

If you are a current Cast Member, please apply internally by clicking here

必須要件:

  • You must be at least 18 years of age to be considered for this role
  • Passion for Culinary, Pastry & Baking, and delighting our Guests with food for an unforgettable Disney culinary experience!
  • Minimum of 2 years of experience in culinary field/restaurants with a focus on high-volume production
  • Culinary education degree or equivalent experience required with less than 2 years of experience in culinary field
  • Knowledge of culinary techniques and terminology
  • Ability to follow and understand recipes in a mass volume environment
  • Speed, accuracy, and efficiency in the kitchen are required and ability to work well under pressure
  • Ability to multi-task and adapt to production requirements in a fast-paced team environment
  • Strong listening and organizational skills and ability to take direction
  • Demonstrate a desire to provide excellent guest service and be part of a team
  • Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays, and special events
Basic Qualifications for Pastry Roles:
  • Create and design specialty desserts and show pieces
  • Lead cake decorating for weddings and special events
  • Strong experience with cakes, plated desserts, and working in a banquet and restaurant environment
  • Strong piping skills
  • Prepare products according to recipe guidelines
  • Uphold kitchen safety and sanitation, including temperature requirements
  • Have good judgment of food quality and production, understand the impact of spoilage
  • Ability to assist Chef in preparing items for Guests with special dietary needs
  • Operate tools, measurements, ingredients, equipment, small wares, and cooking required for a bakery
  • Clean kitchen equipment and practice HACCP (Hazard Analysis and Critical Control Points) procedures

望ましい経験/スキル:

  • Experience making mousse, pate-a-choux, and French macarons
  • Experience plating fine dining desserts
  • Experience with detailed cake decorating and show pieces
  • Completed culinary education program or equivalent leadership experience
  • Bilingual

その他:

SCHEDULE AVAILABILITY
Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year, and some shifts may start as early as 3:00am while some may end as late as 2:00am or 3:00am.

SUBMITTING YOUR APPLICATION
After clicking “Apply Now” below, the employment application will open in a new window. Please complete ALL pages of the application by clicking “Next” on each page, then “Submit” on the final page.

KEYWORD: inpersonhiringevent, hiringevent, dlrcasting, DLR Casting, DLRCulinary, DLR Culinary, Pastry, Disneyland Resort Casting Hourly Jobs, DLRResortRoles, DLR Resort Roles, April 15, April15, Apr 15, Apr15

The pay rate for this Pastry Chef/Head Baker role in California is $29.00 per hour.

Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits. To learn more about our benefits visit: https://jobs.disneycareers.com/benefits.


Disneyland Resort について:

Walt Disneyが1955年7月17日にDisneylandを開業した時、彼はここが世界中の喜びとインスピレーションの泉となるようにと願いました。それ以来、Disneyland Resortは8億人をこえるゲストを迎え、有名な2つのDisneyテーマパークと3つのホテル、Downtown Disney Districtと呼ばれるショッピング、ダイニング、エンターテイメントエリアを備えた、約500エーカーを超える広さの、多岐にわたる世界クラスのファミリー・リゾートとなるまでに成長しました。Disneyland Resortは、創造力と技術、イノベーションを組み合わせて、ストーリーテリングを新たなレベルへと引き上げ、キャストは日々来場する何千人ものゲストの生活にDisneyのマジックを届ける役割を担っています。

The Walt Disney Company について:

The Walt Disney Companyは、その子会社・関連会社とともに、多様性あふれる国際企業として、Disney Entertainment、ESPN、Disney Experiencesの3事業を柱に、ファミリー向けエンターテインメントとメディアの世界をけん引しています。1920年代に小さなアニメ・スタジオとしてスタートしたDisneyは、今日のエンターテインメント業界において卓越した存在となりました。ディズニーは今後も、子供から大人まで、ご家族のだれもが楽しめる一流の物語や体験を生み出し続けます。Disneyのストーリーやキャラクター、体験は、世界中のあらゆる場所の消費者やお客様に届けられています。当社は40カ国以上で、従業員とキャストメンバーが一丸となり、世界的にも地域的にも歓迎されるエンターテインメント体験を創出しています。

このポジションは Walt Disney Parks and Resorts U.S., Inc. という事業部門の一つである Disneyland Resortでのお仕事です。

Walt Disney Parks and Resorts U.S., Inc. は機会均等雇用主です。応募者は、人種、宗教、肌の色、性別、性的指向、ジェンダー、性自認、性表現、国籍、家柄、年齢、配偶者の有無、軍役経験の有無やその地位、健康状態、遺伝情報や障がい、または連邦法や州法、地方法で禁止されているその他の法的根拠に関係なく、雇用の検討対象となります。Disneyは、すべての人々のアイデアと決断が、成長、革新、最高のストーリーの創造に役立ち、絶えず進化する世界において、価値ある存在になれるよう支援するビジネス環境を支持します。

応募 後で応募

ジョブアラートに登録する

ジョブアラートにご登録いただくと、ご希望の求人情報をメールで受け取ることができます。

関心選択リストから職種を選択してください。選択リストから勤務地を選択してください。最後に、「追加」をクリックして、ジョブアラートを作成してください。

  • 飲食, アナハイム, カリフォルニア州, アメリカ合衆国削除
  • ホテル/リゾート, アナハイム, カリフォルニア州, アメリカ合衆国削除
  • テーマパーク運営, アナハイム, カリフォルニア州, アメリカ合衆国削除
  • 料理, アナハイム, カリフォルニア州, アメリカ合衆国削除